Chapter 10: Occurrence and Speciation of Ni in the Environment and the Health Risk to Living Organisms

A detailed knowledge and recent advancements on the sources, speciation, toxicity and chemistry of nickel and its different compounds are discussed in this chapter. Nickel is an essential micronutrient for plant growth, and it is also a component of the enzyme urease, which plays a role in nitrogen metabolism in higher plants. Nickel and nickel compounds are also important for several biological processes in animals and soil/water microbes, and they have many industrial and commercial uses. Nickel is a known heavy transition metal and is found at very low levels in the environment. The vast industrial use of nickel leads to widespread environmental pollution. Higher levels of nickel can affect the photosynthetic function and transpiration of higher plants; it reduces seed germination, root and shoot growth, biomass accumulation and final production. Moreover, nickel toxicity leads to chlorosis and necrosis and may cause oxidative damage in plants. In addition, nickel toxicity degrades soil fertility, which may reduce crop production in the near future. The limited knowledge regarding the mechanisms of nickel tolerance in plants further highlights this fact. Furthermore, it causes many chronic diseases in humans, including allergy, cardiovascular and kidney diseases, lung fibrosis and lung and nasal cancers. The molecular mechanisms of nickel-induced toxicity, which cause the above diseases in humans, are still unknown. Mitochondrial dysfunctions and oxidative stress are mainly considered to play a crucial role in inducing toxicity from this metal. Therefore, we should pay attention in future research to find approachable and prominent ways of minimising the entry of nickel into our environment.