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Enhanced thermoelectric properties of n-type Bi2Te2.7Se0.3 by indium and sodium co-doping

    https://doi.org/10.1142/S1793604715500083Cited by:5 (Source: Crossref)

    Bi(1.98-x)In0.02NaxTe2.7Se0.3 (x = 0, 0.02, 0.04, 0.06) and Bi2Te2.7Se0.3 alloys were prepared by vacuum melting and hot pressing methods. The phase structure of the bulk samples were characterized by X-ray diffraction. Effects of indium and sodium co-substitutions for bismuth on the electrical and thermal transport properties were investigated in the temperature range of 298–473 K. Indium and sodium co-doping can enhance the carrier concentration, and accordingly the electrical conductivity can be improved effectively. The Seebeck coefficients of the co-doped samples have not been derogated strongly. The power factors are enhanced for the Bi(1.98-x)In0.02NaxTe2.7Se0.3 (x = 0.02) within the whole testing temperature range. The Bi(1.98-x)In0.02NaxTe2.7Se0.3 (x = 0.02) samples have the lower thermal conductivity due to reduction in lattice thermal conductivity, which leads to a great improvement in the thermoelectric figure of merit ZT. The highest ZT of the sample can reach 0.87 at 398 K.