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  • articleNo Access

    STRATEGIES TO ADAPT TO CLIMATE CHANGE AND FARM PRODUCTIVITY IN THE NILE BASIN OF ETHIOPIA

    This paper presents an empirical analysis of the role of different climate change adaptation strategies in supporting food productivity in Ethiopia. The analysis relies on unique primary survey data on 1000 farms producing cereal crops in the Nile Basin, Ethiopia. Based on monthly collected meteorological station data, the Thin Plate Spline method of spatial interpolation is used to impute the household specific rainfall and temperature values of each household. The rainfall data is disaggregated at season level (Meher and Belg). Econometric results show that the implementation of adaptation strategies supports farm productivity. Changing crops is found to be the most successful strategy, followed by the implementation of soil conservation and tree planting. We complement the analysis with some evidence on the determinants of adaptation. We find that extension services (both formal and farmer-to-farmer) and information on future climate changes affect positively and significantly the probability of adaptation through changing crops and tree planting. This finding highlights the crucial role played by information dissemination in improving farmers' decision-making.

  • articleNo Access

    FARMERS’ PERCEPTION OF CLIMATE CHANGE COMPARED WITH OBJECTIVE DATA: EVIDENCE FROM THE CENTRAL REGION OF GHANA

    Many studies of climate change adaptation have relied on farmers’ perceptions of climate change to explain why farmers are adopting new farming methods, and to advise adaptation policy framework that justifies Climate Smart Agriculture (CSA) especially in Africa. These studies have rarely verified whether farmers’ perceptions are consistent with observed changes in meteorological conditions to establish sufficient premise. This study compares farmers’ perceptions of changes in precipitation and temperature in a rainfed agriculture region of Ghana against objective measurements made in nearby weather stations in the region. The study finds that farmers correctly perceived the increase in temperature over time but incorrectly perceived a reduction in precipitation, while objective data showed high fluctuations with no clear trend. It is possible that farmers mistakenly assumed reduction in soil moisture meant to support crop growth requirements was caused by less rainfall when in fact it was caused by higher temperature.

  • articleOpen Access

    Climate Change Effects on Employment in the Nigeria’s Agricultural Sector

    Climate change poses mounting risks to agricultural development and rural livelihoods in Nigeria. This study investigates the impacts of climate change on agricultural sector employment in Nigeria. Agriculture provides income and sustenance for much of Nigeria’s rural population. However, smallholder rain-fed farming predominates, with minimal resilience to climate shifts. Historical data reveal rising temperatures and declining, erratic rainfall across Nigeria’s agro-ecological zones since the 1970s. Crop modeling predicts further climate changes will reduce yields of key staple crops. This threatens the viability of smallholder agriculture and risks widespread job losses. The study adopts a nonlinear autoregressive distributed lag (NARDL) modeling approach to evaluate climate change effects on agricultural sector employment in Nigeria from 1990 to 2020. Findings reveal reduced rainfall initially raises employment, as farming requires more labor in dry conditions. However, protracted droughts significantly reduce agricultural jobs. Increased temperatures consistently lower farm employment through reduced yields and incomes. Based on these findings, the study recommends that adaptive strategies are urgently needed to build resilience, promote climate-smart agriculture, and safeguard rural livelihoods.

  • chapterNo Access

    Chapter 31: Lessons from 2017 Atlantic Hurricanes for Future Climate and Costs

    Through warming of the oceans, human-induced climate change effects accumulate. The result is higher ocean heat content (OHC), sea levels and sea surface temperatures (SSTs). The resulting environment invigorates tropical cyclones to make them more intense, bigger and longer lasting, and greatly increases their flooding rains. Here, the focus is on Atlantic hurricanes in 2017, featuring Harvey, Irma and Maria, and the huge damage that occurred. Hurricanes keep tropical oceans cooler as a consequence of their strong winds that increase evaporation. Planning for such supercharged hurricanes (adaptation) by increasing resilience (e.g., better building codes, flood protection) and preparing for contingencies (such as evacuation routes, power cuts) is essential but not adequate in many areas, including Texas, Florida and Puerto Rico where Harvey, Irma and Maria took their toll.